Cecilia Boyd

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Mmm Mmm Mmm!

The rain isn't stopping so I went to the onsite restaurant / bar for a very early dinner where I started with Costa Rican beer.. I wanted something typically Costa Rican and this was actually the cheapest dinner on the menu. Tilapia, rice, tortillas, plantains, salad, cheese and bread. Deelish! Couldn't finish it all.

And, since I'm in Costa Rica, I had a coffee. Jeesh! I had grown to love coffee in Italy and wow I'd say it's even better in Costa Rica... I mean, this is only my first cup in my first night here... so there's plenty of room and time for change in either direction... but if it gets better than this... speechless.

My server Juan Carlos brought me a complementary rice pudding for dessert.

And my bill was a whopping $17.